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Pétrus
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Eksperta Neal Martin degustācijas vērtējums:
Vērtējums: 88/100.
Tumšo ogu aromāts.
Plūmes un tumšā šokolāde.
Salvijas un dūmu nianses.
Zemes, kamīna ogļu un garšvielu notis.
Vidēji pilnmiesīgs, harmonisks vīns.
Svarīgi: 1960. gada raža nav tik izcila kā slavenais 1961. gads, taču Pétrus kvalitāte to padara īpašu.
